Hot Chocolate Smoothie

Fuel up on a chilly winter day with this tasty and nutritious Hot Chocolate Smoothie!



  • The night before, combine all ingredients in a blender and give it a stir to ensure that everything is well mixed. Cover and place in the fridge for at least 3 hours, preferably overnight. This step isn’t mandatory, but allowing the oats to soak for a few hours will make them easier to blend and give you a smoother, creamier texture.
  • When ready to eat, blend on high until oats are fully broken down and a smooth, creamy consistency is reached.
  • Pour the smoothie into a small saucepan set over medium heat and bring to a simmer or boil, depending on how hot you want it. If the smoothie is too thick, add more almond or coconut milk until your desired consistency is reached.
  • When your smoothie reaches your preferred temperature, transfer it to a heat-resistant glass or mug, and enjoy!
Organic Protein - Chocolate

Organic Protein

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