Craving a gingerbread cookie? Try this recipe for a ginerbread cookie in a cup! You will be shocked!
- 1/2 banana
- ½ tsp. fresh ginger, chopped
- 3/4 cup non-dairy milk
- 1 serving Purely Inspired® Organic Protein, French Vanilla
- 1/2 tsp. ground cinnamon
- 2 tbsp. flaked cereal
Add all ingredients except flaked cereal to your blender and process until smooth. Add cereal, pulse 2 to 3 times and transfer to serving glass.
Garnish with a handful of crushed cereal if desired.
Purely Inspired® Organic Protein provides you with a premium protein you can feel good about. It features an organic formula and includes the ingredients that meet the Purely Inspired commitment to pure ingredients, pure value.